Cammie Buehler is a hospitality-focused project manager, consultant and trip director with over 25 years of experience in the food, beverage, and event industries.
Her expertise includes event management and production; event sales; venue management; staff management, coordination and training; local code regulation and compliance; on/off-site catering logistics; and BEO management.
A lover of the relationships and community found in the food and hospitality industries, she finds the people she meets along the way to be a constant source of inspiration. She enjoys collaborating on various projects with other small business owners, industry professionals, and nonprofits. She is a founding member of Northern Michigan Women in Hospitality, a networking group for women in the food, beverage, and event industry in Northern Michigan. She is entering her ninth year of board service at the Leelanau Conservancy. Cammie has also worked closely with the Chetcuti Evans Foundation, which provides financial assistance and networking power to individuals and organizations in the LGBTQ community, as well as organizations that support educational opportunities for low-income students.
Cammie lives in Traverse City, Michigan, with her partner, Tyler. She loves anything outdoors, especially fly fishing and skiing, and is also fond of traveling, reading, and of course, cooking and entertaining.
